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Party for Ogun

23rd April 2016 @ 2:00 pm - 8:00 pm

Dinner will be served after the party
Duration: 1 hour

Menu:
Feijoada (traditional Brazilian beans with pork), White rice, Farofa (fried cassava flour with herbs), Greens, Oranges, Brazilian vinaigrette (tomato and onion salad with vinegar and olive oil)
Refreshments: Beer and soft drinks
Dress code: White

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Duração 4 horas
Começaa 14:00 – 20:00
Após
Jantar: Duração 1 hora
Menu:
Feijoada, Arroz, Farofa, Laranja, Couve e vinagrete. Bebidas – cerveja e refrigerante
Traje: Branco

Details

Date:
23rd April 2016
Time:
2:00 pm - 8:00 pm